Browsing by Author "Calla Flores, Miriam"

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Preparation and Chemical and Physical Characteristics of an Edible Film Based on Native Potato Starch and Nopal Mucilage

Choque Quispe, David; Froehner, Sandro; Ligarda Samanez, Carlos A.; Ramos Pacheco, Betsy S.; Palomino Rincón, Henry; Choque Quispe, Yudith; Solano Reynoso, Aydeé M.; Taipe Pardo, Fredy; Zamalloa Puma, Lourdes Magaly; Calla Flores, Miriam; Obregon Yupanqui, Mirian E.; Zamalloa Puma, Miluzca M.; Mojo Quisani, Antonieta (Revistas MDPI, 2021)
Acceso abierto

Edible films prepared from biological materials are being massively used. This study aimed to prepare edible films from native potato starch of the Allcca sipas variety (Solanum tuberosum subsp. Andigena), nopal mucilage ...