Browsing PRODUCIÓN INTELECTUAL DE COMUNIDAD CIENTIFICA by Author "Leguía Damiano, Saida"
Now showing items 1-1 of 1
-
Phenolic compounds, antioxidant capacity, and protein content of three varieties of germinated quinoa (chenopodium quinoa willd)
Choque Quispe, David; Ligarda Samanez, Carlos A.; Ramos Pacheco, Betsy S.; Leguía Damiano, Saida; Calla Florez, Miriam; Zamalloa Puma, Lourdes Magaly; Colque Condeña, Luisa (revistas.unal.edu.co, 2021)Acceso abiertoQuinoa (Chenopodium quinoa Willd) is a pseudocereal with a high nutritional potential and a significant content of bioactive compounds, which is consumed mainly by the inhabitants of the South American Andes. The aim of ...